tag:blogger.com,1999:blog-6299578764487881408.post5338034750575183904..comments2023-08-09T04:26:24.037-06:00Comments on Pinstrosity: Once there was a snow...cockapoo?Marquettehttp://www.blogger.com/profile/09112633611070405863noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-6299578764487881408.post-35301480174186578882012-12-05T20:06:28.813-07:002012-12-05T20:06:28.813-07:00OMG I have not had such a good laugh in a long ti...OMG I have not had such a good laugh in a long time.. I can.t stop... I was doing ok until I continued reading and hit the snowman being hairy part, that was it, tears were streaming, nose running.. OMG Thank You so much ! That was the best laugh in a long time.. Keep Pinning Trishhttps://www.blogger.com/profile/03836571614742374239noreply@blogger.comtag:blogger.com,1999:blog-6299578764487881408.post-16740906492252981382012-12-02T22:01:43.286-07:002012-12-02T22:01:43.286-07:00I just want to say that in a world of sarcasm and ...I just want to say that in a world of sarcasm and mockery this sure is refreshing. You have found a way to laugh at things that are funny without hurting feelings. And then you give helpful hints to solve the problem. It would have been easy to just make a site with mean posts. Thanks for taking the higher road. I'll be sure to send you my pinterest mistakes and feel comfortable knowing I won't be mocked!Danelle Empeyhttps://www.blogger.com/profile/04538693014055065479noreply@blogger.comtag:blogger.com,1999:blog-6299578764487881408.post-31568595381796366182012-12-02T21:44:36.898-07:002012-12-02T21:44:36.898-07:00When we make Cheeseballs at our house we mix every...When we make Cheeseballs at our house we mix everything in the kitchenaid so it can get really really runny sometimes. So we freeze it for about half an hour give or take. Its still pretty sticky but it is WAY WAY easier to shape into a ball. then we roll it in the topping and place it back in the freezer for 10 minutes to help hold the shape. Then in the fridge it goes till we serve it.Anonymoushttps://www.blogger.com/profile/17685370691490070422noreply@blogger.comtag:blogger.com,1999:blog-6299578764487881408.post-76412662296689736372012-12-01T23:29:13.169-07:002012-12-01T23:29:13.169-07:00I love cheeseballs! I've made about 10 in the ...I love cheeseballs! I've made about 10 in the past year! The best way to get a great spherical shape AND keep your hands clean is to use plastic wrap! After mixing your cream cheese and ingredients together, wrap it in plastic wrap and put it in the fridge from 30 mins to an hour to firm up the cream cheese. Don't worry about making a perfect sphere at this point. After 30 mins to an hour, take it out and unroll it and use the plastic wrap as a shield for your hands to help shape the cheeseball. The plastic wrap can also be used as a "base" for coating your ball with chopped nuts, crushed crackers, shredded cheese, etc.JWo Designshttps://www.blogger.com/profile/13713792725022014302noreply@blogger.comtag:blogger.com,1999:blog-6299578764487881408.post-9118602861490655412012-12-01T20:02:34.336-07:002012-12-01T20:02:34.336-07:00I'm definitely going to give this a try for an...I'm definitely going to give this a try for any Christmas parties I have. Hopefully it turns out more snowman than cockapoo with these tips.alyssastinkshttps://www.blogger.com/profile/09468464355177107047noreply@blogger.com